FOOD
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Meat platter available for 2 people or more.
Starting from 3,300 yen per serving
Aso Akagyu beef / Beef tongue / Prefectural pork / Horse meat ribs / Duck loin / Amakusa Daio beef / Wagyu roast beef
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Mount Aso platter available for 2 persons or more.
9800 yen(税込)
Red horse meat sashimi/horse thigh sashimi/mane sashimi/yukhoe/horse loin sashimi/one-character sushi/umawasa/lotus root with mustard/grilled horse string/red beef steak/red beef roast beef
◆Local Chicken Yakitori: The legendary local chicken Amakusa Daio◆
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Amakusa Daio Breast
380 yen(税込)
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Amakusa Daio Chicken Fillet
380 yen(税込)
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Amakusa Daio thigh
480 yen(税込)
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Amakusa Daio Negima
380 yen(税込)
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Amakusa Daio Liver (Upon arrival)
480 yen(税込)
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Amakusa Daio Hatsu (Upon arrival)
480 yen(税込)
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Amakusa Daio Oteba
580 yen(税込)
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Amakusa Daio Kawa
380 yen(税込)
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2 skewers of horse meat ribs
1800 yen(税込)
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2 skewers of horse sirloin
1800 yen(税込)
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2 grilled skewers of horse mackerel with numbing sauce
1800 yen(税込)
The mythical horse hormone that disappears once you reach adulthood
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Amakusa Daio Yakitori Selection 4 Pieces
1600 yen(税込)
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Amakusa Daio Yakitori Selection 6 Pieces
2400 yen(税込)
◆Small plate snacks◆
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Deep-fried taro
500 yen(税込)
[Small Plate Izakaya Appetizer Menu] A comforting dish of taro root simmered slowly in dashi broth and then deep-fried until crispy.It has a crispy exterior and a smooth, melt-in-your-mouth interior, and the savory flavor of the broth slowly spreads with every bite.A simple yet delicious flavor that lets you appreciate the quality of the ingredients, with a nostalgic taste.This popular snack is perfect not only as an accompaniment to alcoholic beverages, but also as a palate cleanser.
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Wagyu beef tendon stew
¥ 750(税込)
[Small Plate Izakaya Appetizer Menu] A luxurious stew made with Wagyu beef simmered slowly for 8 hours to bring out its full flavor.It's so tender that it falls apart easily when you put your chopsticks in, and the rich, deep flavor spreads throughout your mouth.Its appeal lies in the mellow umami flavor that develops through a time-consuming preparation process.This is a satisfying dish that you'll want to savor slowly with a drink.
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Deep fried yam topped with plum and kelp tea
500 yen(税込)
[Small Plate Izakaya Appetizer Menu] A popular appetizer featuring crispy fried yam coated in the refreshing tartness of plum and the savory flavor of kelp tea.The outside is crispy and fragrant, while the inside has a fluffy texture, allowing you to enjoy the light mouthfeel unique to Japanese yam.It has a refreshing taste and pairs perfectly with alcohol.These small plates are a staple at izakayas (Japanese pubs), perfect when you want an extra dish or as a palate cleanser, and you'll find yourself reaching for them again and again.
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Tea beans
350 yen(税込)
[Small Plate Izakaya Appetizer Menu] Premium Edamame.These fragrant and sweet edamame beans are simply boiled in salt water, making them a classic snack to enjoy with alcoholic beverages.It is characterized by a rich, savory aroma that spreads the moment you put it in your mouth, and a robust umami flavor.The more you chew, the more you can taste the sweetness of the beans, making it so delicious that you can't stop eating it.It's perfect as a first dish, or as a snack to enjoy slowly while sipping a drink.
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Ebimayo
600 yen(税込)
[Small Plate Izakaya Appetizer Menu] A popular appetizer featuring plump shrimp that are deep-fried to a crisp and finished with a special mayonnaise sauce.The batter is crispy and fragrant, and the inside is filled with the rich flavor of shrimp.The rich mayonnaise sauce has a hint of sweetness and pairs perfectly with alcohol.This is a classic izakaya (Japanese pub) dish that will leave you wanting just one more bite – it's incredibly addictive!
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Prosciutto and Cheese Fries
600 yen(税込)
[Small Plate Izakaya Appetizer Menu] A luxurious fried dish combining rich cheese with flavorful prosciutto, deep-fried to a crispy perfection.When you bite into the coating, the gooey cheese spreads out from the inside, and the moderate saltiness of the prosciutto provides a nice accent.It's rich but not too heavy, making it perfect as a snack to go with drinks.This popular small plate dish pairs perfectly with wine and highballs, making you want to order just one more.
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Grilled Unzen ham served with extra-grain mustard
800 yen(税込)
[Small Plate Izakaya Appetizer Menu] A dish featuring Nagasaki's famous Unzen ham, grilled to perfection, resulting in a crispy exterior and juicy interior.The accompanying product is a premium, extra-grain mustard handmade by Mr. Takamoto from Kumamoto Prefecture.The overwhelming popping texture and refreshing spiciness really bring out the delicious flavor of Unzen ham.Because of its simplicity, the quality of the ingredients really shines through, making it a luxurious snack that pairs perfectly with drinks.
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Grilled duck loin with extra-large mustard
600 yen(税込)
[Small Plate Izakaya Appetizer Menu] A dish featuring flavorful duck breast seared to perfection, resulting in a moist and tender texture.The rich flavor of the duck meat unfolds with every bite, and it's served with premium, extra-grain mustard handmade by Mr. Takamoto in Kumamoto Prefecture.The exceptional grainy texture and refreshing spiciness enhance the delicious flavor of the duck.These are adult snacks that you can enjoy slowly with a drink.
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Sesame oil-flavored chanja wrapped in Korean seaweed
500 yen(税込)
[Small Plate Izakaya Appetizer Menu] A highly addictive appetizer featuring changja (spicy fermented seafood) with a perfect balance of umami and spiciness, infused with the aroma of sesame oil.Wrapped in crispy, fragrant Korean seaweed, the flavor of the seaweed and the richness of the changja (fermented seafood) combine to create a taste that will make you want to drink more alcohol.This popular dish features a perfect balance of spicy kick and savory flavor, making you want to take another bite.
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Stir-fried vegetables
500 yen(税込)
[Small Plate Izakaya Appetizer Menu] A dish of fresh green vegetables quickly stir-fried over high heat and simply seasoned with salt and sesame oil.The crisp texture, the natural sweetness of the leafy greens, and the fragrant aroma of sesame oil spread gently throughout your mouth.The refreshing taste comes from the natural flavors of the ingredients, thanks to the minimal seasoning.This popular vegetable snack is perfect as a palate cleanser between drinks.
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2 pieces of grilled silver cod in Kyoto style
1,500 yen(税込)
[Small Plate Izakaya Appetizer Menu] A luxurious dish featuring fatty black cod marinated in Saikyo miso and grilled to perfection.Grilling brings out the sweetness and richness of the miso, and a refined umami flavor spreads from the plump flesh.Its melt-in-your-mouth tenderness and savory aroma are exquisite, making it an excellent pairing with sake or shochu.This is a sophisticated snack to be savored slowly.
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Rare Akaushi beef cutlet
1800 yen(税込)
[Small Plate Izakaya Appetizer Menu] A luxurious rare beef cutlet made with "Zabuton," a rare cut of Kumamoto Wagyu Akaushi beef.The outside is crispy and fragrant, while the inside is moist and rare, allowing you to fully enjoy the delicious flavor and tenderness of the lean meat.These bite-sized treats are easy to eat and make a perfect accompaniment to alcoholic beverages.This popular menu item has been revived after 10 years due to numerous requests from our customers.A dish that meat lovers should definitely try.
◆Kumamoto local cuisine◆
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Chikuwa potato salad
¥ 680(税込)
Kumamoto's B-class gourmet food.This is delicious, even though it's just potato salad stuffed inside a chikuwa and deep-fried! It became famous after being featured on the "Kenmin Show"!
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One character in a circle
580 yen(税込)
Local cuisine served with vinegared miso
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Freshly fried lotus root with mustard
¥ 780(税込)
Freshly fried on the day!
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Umawasa (horse meat version of takowasa)
980 yen(税込)
In addition to standard local dishes such as mustard lotus root and Ichimoji guruguru, there are also many original menu items that cannot be found at other restaurants.This delicious snack is the most popular among alcoholic beverages.The sweetness of the horse meat and the sharp spiciness of the wasabi are a perfect match! Enjoy wrapped in seaweed.
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Mountain sea urchin tofu
¥ 780(税込)
Tofu marinated in miso! A perfect snack to go with alcohol.
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Thai Peanut
880 yen(税込)
Chinese-style glass noodle soup with glass noodles as the main ingredient and vegetables, shrimp, shellfish, etc.
◆Menu requiring reservations by the day before◆
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Celebration meat platter (reservations required by the day before)
9800 yen(税込)
Instead of the usual sweet cake, why not celebrate a special someone with a luxurious meat platter made with Wagyu Akagyu beef, beef tongue, Amakusa Daio chicken, and duck loin? The course that includes the meat platter is 8,500 yen per person and includes all-you-can-drink.
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Horse liver sashimi (reservation required by the day before)
3800 yen(税込)
Reservations required.This is the rarest part of horse sashimi and is rarely seen.This is a proud product with an excellent crunchy texture and no unpleasant odor.Items may be sold out.
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Dessert plate (reservations required at least one day in advance)
2000 yen(税込)
Perfect for birthdays and anniversaries, the contents change depending on the day.Use the coupon to get it for just 1,500 yen!
◆ Authentic horse sashimi ◆
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Horse fillet sashimi
3800 yen(税込)
This part has no fat and is the best place to enjoy the original flavor and sweetness of horse meat.It is much softer than thighs.
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Authentic horse sashimi
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At every shop, the horse sashimi is thawed after the order is placed, so thinly sliced crispy horse sashimi is often served.We prepare horse sashimi that has been thawed over time, so we are confident that you can feel the sweetness in thick slices without escaping the umami.The price is high, but I sincerely hope that you will enjoy the real thing.
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Horse loin sashimi
4200 yen(税込)
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Aitchbone horse sashimi
3800 yen(税込)
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Seared horse meat with ponzu sauce
2200 yen(税込)
This is a mythical horse hormone that disappears as you reach adulthood!The amount in circulation is extremely small, so I have never been able to get it at other stores.A mild liver-like flavor
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Today's Horse Sashimi Platter
From 6,800 yen
Assortment of 7 recommended lean and rare cuts
Wagyu Akaushi and horse meat steak
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Wagyu Akaushi steak
From 4,000 yen
You can choose from four cuts and quantities: lean thigh, rare zabuton, premium fillet, and chateaubriand.The flavor of the meat is completely different from other beef.
150g
6000 yen(税込)
200g
8000 yen(税込)
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Akagyu lean thigh steak 150g
4000 yen(税込)
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Red beef core loin steak
7000 yen(税込)
Only the center of the shoulder loin is used
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Premium fillet steak
7500 yen(税込)
150g
9000 yen(税込)
200g
12000 yen(税込)
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Comparison of three types of Akagyu steak
14000 yen(税込)
100g each
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The ultimate Chateaubriand steak
25000 yen(税込)
200g
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Horsemeat sirloin steak
7000 yen(税込)
Aitchbone is a popular cut of beef! It has a strong red color and you can enjoy the original flavor of horse meat.
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Horse fillet steak
9000 yen(税込)
The famous steak world's finest fillet is now available in horse meat
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Comparison of two types of horse meat steak
11000 yen(税込)
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Assorted 5 kinds of Akagyu and horse steak
21000 yen(税込)
◆Kumamoto Evening Meal Set◆
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Red beef bowl set
4800 yen(税込)
Appetizers, mustard lotus root, sushi rolls, mountain sea urchin tofu, chikuwa salad, red beef bowl, Thai noodles
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Akagyu hamburger set
4400 yen(税込)
Appetizers, mustard lotus root, sushi rolls, mountain sea urchin tofu, chikuwa salad, Akagyu beef hamburger steak, Thai noodles
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Kumamoto horse sashimi set
5800 yen(税込)
Appetizers, mustard lotus root, sushi rolls, mountain sea urchin tofu, chikuwa salad, 3 kinds of horse sashimi (2 pieces each), Thai noodles
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Wagyu Akagyu Steak Set
6800 yen(税込)
Appetizer, mustard lotus root, one-character sushi roll, mountain sea urchin tofu, chikuwa salad, 150g lean beef steak, rice, Thai noodles
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The most popular gourmet set
8800 yen(税込)
Appetizers, mustard lotus root, one-character sushi rolls, mountain sea urchin tofu, chikuwa salad, our specialty meat staircase, horse sashimi 3-piece platter (2 pieces each), horse sushi, Thai noodles
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Kumamoto Premium Set
11000 yen(税込)
Appetizers, spicy lotus root, sushi rolls, mountain sea urchin tofu, chikuwa salad, 100g Akagyu fillet steak, 2 pieces of 3 kinds of horse sashimi, horse sushi rice balls, Thai pea noodles
◆Yukke Challenge◆
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If you can drop the egg yolk into the center without breaking it, you'll receive a complimentary souvenir from Kumamoto.
2,400 yen each
*Please let us know if you do not wish to take part.In that case, we will bring you the finished product.
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Horse meat yukke with sauce
2400 yen(税込)
The very classic yukhoe.The sweetness of horse meat and egg yolk are a perfect match
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Salted horse meat yukhoe
2400 yen(税込)
◆Salad, a la carte◆
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Gourmet Salad
900 yen(税込)
Contains about 20 items including Kumamoto vegetables and superfoods
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Korean paste
450 yen(税込)
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Seared cucumber
500 yen(税込)
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Salt consommé fries
600 yen(税込)
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Kimchi
500 yen(税込)
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Sea grape ponzu sauce
¥ 750(税込)
◆ Akagyu beef and Amakusa Daio chicken dishes◆
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Amakusa Daio Koroyaki
1800 yen(税込)
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Amakusa Daio Chicken Nanban
1800 yen(税込)
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Seared red beef with ponzu sauce
2800 yen(税込)
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Akagyu beef hamburger steak
1800 yen(税込)
◆Horse meat sushi◆ *All prices are for 2 pieces per plate
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<Horse> Horse Yukhoe Sushi
850 yen(税込)
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<Horse> Lean Meat Nigiri
1200 yen(税込)
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4 pieces of meat sushi
2000 yen(税込)
We have put together a platter of two of each of the two types of nigiri mentioned above.
◆Rice to finish◆
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Two rice balls to go with your meal
350 yen(税込)
A popular souvenir from Kumamoto: rice balls mixed with rice seasoning.
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Fatty horse rice bowl
1200 yen(税込)
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Wagyu Akagyudon 150g
3500 yen(税込)
◆Separate dessert◆
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Handmade Catalana
600 yen(税込)
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Suddenly fried dumplings
800 yen(税込)
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Seasonal Sorbet
500 yen(税込)
