【個室居酒屋】馬刺しと焼き鳥　グルマン熊本三年坂

This is a top-class regional cuisine course that allows you to compare five types of authentic horse sashimi, including rare cuts, as well as Amakusa Daio chicken, horse skewers, and a top-grade Akaushi beef fillet steak.All-you-can-drink is available for an additional ¥2000. Please let us know when making your reservation. [※For groups of 14 or more, we may use the yakiniku room, and the style will change to one where customers grill the main meat themselves.]

≪Menu≫

【First come, first served】

■Kumamoto appetizers (4 kinds: karashi renkon, ichimonji guruguru, yama uni tofu, chikuwa salad)

[Authentic Horse Sashimi]

■ Authentic horse sashimi, including 5 rare cuts

[Soup]

■ Dago soup

【fish dishes】

■Grilled black cod in Saikyo miso

[Wagyu Akaushi (Japanese Red Beef)]

■Premium Akaushi beef fillet steak

【Fried food】

■Akagyu Rare Beef Cutlet

【pottery】

■ Horse rib kalbi and Amakusa Daio chicken skewers

【Food】

■ Horse sushi (two pieces)

【sweet taste】

■ Seasonal sorbet

★☆★Notes★☆★

*Please be sure to inform us when making your reservation if you have any allergies to shellfish, eggs, or anything else.

*The contents may be slightly changed depending on the season and availability of ingredients.

*Prices shown include consumption tax (10%).We do not charge a service fee.

*Your seat reservation time is 120 minutes.